Monday, April 06, 2009

baking time.

From March

i guess they look more like, rolls. pretzel rolls. but this was my attempt at baking with yeast and it wasn't as scary as i thought. relatively easy recipe to follow and i'm happy with my results, especially as a beginner. the end!
recipe courtesy of culinary cory.

1 comment:

Culinary Cory said...

Your pretzel rolls look amazing! Thanks for trying my recipe.